Auntie Anne’s brings the nostalgic classic soft pretzels that we all love to the comfort of your home. That’s right, you can now enjoy this fan favorite treat from your freezer to the oven. Find a little game day inspiration from my pretzel charcuterie board and cheesy dipping sauces!
Mustard Pretzel Dip: mix together 1/2 Cup Grey Poupon Dijon Mustard, 1/4 Cup French’s Yellow Mustard, 1/4 Cup Honey, 1/2 Cup Hellman’s Mayonnaise
Spicy Mustard Cheese Dip: over medium heat, melt 6 Tablespoons of butter and 6 Tablespoons of Flour to create a roux, gradually pour in 3 Cups of Whole Milk, 1/2 Cup French’s Spicy Brown Mustard, 1 Teaspoon Sea Salt, 1/2 Teaspoon of pepper. Remove from heat and stir in 2 Cups of Sharp Cheddar Shredded Cheese.
Cheesy Double Cheddar Dip: over medium heat, melt 1 Tablespoon of butter and add 1/2 Tablespoon of Flour to create roux. Slowly pour in 1 Cup of Whole Milk while stirring. Remove from heat and add 8 oz. of Sharp Cheddar Cheese. Make it spicy with cayenne pepper or a dash of hot sauce.
